Quiz #58

25

Questions

1

Attempts

0%

Avg. Score

Agriculture Quiz - 25 Questions
Quiz Information
  • Questions: 25
  • Time Limit: 25 minutes
  • Pass Percentage: 33%
  • Coins per Question: 1
  • Bonus Coins: 5
  • Negative Marking: No
Sample Questions
  • 1
    In bread preparation in added to sorbic acid which one of the following is used as preservative____________________?
  • 2
    The most commonly used leaving agents in barley are__________________?
  • 3
    Which one of the following is anti ripening agent___________________?

These are just sample questions. The actual quiz contains 25 questions.

Start Quiz Now

Taking quiz as guest. Login to save your progress and earn coins.

Share This Quiz
Top Performers

No attempts yet. Be the first to set a high score!